Easy Chicken Tetrazzini

1. 1

   Boil chicken and cool.

2. 2

   Debone and chop.

3. 3

   Boil spaghetti in chicken broth until tender.

4. 4

   Drain and reserve broth.

5. 5

   Saute celery and onion in butter until tender.

6. 6

   Mix all ingredients in 13 x 9 x 2-inch dish and add enough broth to moisten well. Garnish with additional cheese.

7. 7

   Bake at 375u00b0 for 30 to 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.