Easy Chicken Stroganoff Recipe

Name: Easy Chicken Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Extra Virgin Olive Oil; 3 cloves Garlic, Crushed; 1 pinch Salt; 1/2 teaspoons Ground Pepper; 1/4 teaspoons Garlic Powder; 1 teaspoon Italian Seasoning; 1/2 teaspoons Onion Powder; 2 Tablespoons Butter, Divided; 1- 1/2 pound Chicken Breast Tenders; 1/2 whole Large Onion, Chopped; 4 ounces, weight Mushrooms, Halved And Sliced; 1/2 cups Chicken Broth; 1 cup Sour Cream; 1 can (10 Oz. Size) Cream Of Chicken Soup; 8 ounces, weight Extra Wide Egg Noodles; 1 pinch Garlic Powder

Servings: persons

3 Tablespoons Extra Virgin Olive Oil
3 cloves Garlic, Crushed
1 pinch Salt
1/2 teaspoons Ground Pepper
1/4 teaspoons Garlic Powder
1 teaspoon Italian Seasoning
1/2 teaspoons Onion Powder
2 Tablespoons Butter, Divided
1- 1/2 pound Chicken Breast Tenders
1/2 whole Large Onion, Chopped
4 ounces, weight Mushrooms, Halved And Sliced
1/2 cups Chicken Broth
1 cup Sour Cream
1 can (10 Oz. Size) Cream Of Chicken Soup
8 ounces, weight Extra Wide Egg Noodles
1 pinch Garlic Powder

1
Heat oil in a large skillet over medium heat and add garlic.
2
Saute for a minute or two-just until garlic softens but doesnt brown.
3
Mix seasonings in a small bowl and set aside.
4
Start water for noodles.
5
To the skillet with the garlic, add 1 Tablespoon of butter, the chicken tenders, onions and mushrooms.
6
Cook for 2 minutes onions should just start to soften.
7
Sprinkle in half of the seasoning mix, stir and turn the tenders.
8
Add the broth and cover for 15 minutes.
9
Stir and cook uncovered for an additional 5 minutes or so-until about half of the liquid has evaporated.
10
Then add sour cream, soup and the remaining seasonings.
11
Simmer over low heat for an additional 8-10 minutes.
12
Once the water is boiling, cook noodles according to package instructions.
13
When they are done, drain and mix in the remaining Tablespoon of butter and the additional pinch of garlic powder.
14
Divide noodles among 4 dishes and top with chicken and sauce.

784

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 Tablespoons Extra Virgin Olive Oil, 3 cloves Garlic, Crushed, 1 pinch Salt, 1/2 teaspoons Ground Pepper, and more.

Yes, Easy Chicken Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Stroganoff

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