Easy Chicken Soft Tacos

1. 1

   Preheat oven to 375 degrees; place tortillas on baking sheet.

2. 2

   Heat oil in large skillet; add chicken; cook until no longer pink; add 2 T seasoning mix and 1T water; mix well Combine refried beans, remaining seasoning mix and remaining water in small bowl.

3. 3

   Spread bean mixture evenly over each tortilla.

4. 4

   Layer each with a drizzle of taco sauce.

5. 5

   Top evenly with chicken mixture, cheese and desired toppings (chopped tomatoes, sliced green onions, etc.).

6. 6

   Bake for 5-10 minutes or until cheese melts; fold each in half.

* Per serving · 4 servings · Values may vary.

No additional tips available.