Easy Chicken-Rice Dinner

1. 1

   In large skillet with cover, brown chicken strips in oil. Remove chicken and reserve.

2. 2

   Add onion, garlic, rice and vegetables to skillet.

3. 3

   Saute lightly; add water and bring to boil.

4. 4

   Stir well; add chicken and lower heat to simmer.

5. 5

   Cover and cook for about 20 minutes or until done.

6. 6

   May add more water near end of cooking time if you prefer a more moist dish.

No additional tips available.