How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Pot Pie?

You need 10 ingredients. The key ingredients include: 2 whole chicken breasts, deboned, skinned and cut into 1-inch cubes, flour, salt and pepper (for dredging), 1 Tbsp. olive oil (to brown the chicken in), 1 (16 oz.) pkg. frozen stew vegetables or mixed vegetables (whichever your kids like best), and more.

Is Easy Chicken Pot Pie suitable as baking & desserts?

Yes, Easy Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Chicken Pot Pie Recipe

Name: Easy Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts, deboned, skinned and cut into 1-inch cubes; flour, salt and pepper (for dredging); 1 Tbsp. olive oil (to brown the chicken in); 1 (16 oz.) pkg. frozen stew vegetables or mixed vegetables (whichever your kids like best); 1 can Campbell's chicken broth (undiluted); 2 Tbsp. butter or margarine; 2 Tbsp. flour; 1 All-Ready refrigerated pie crust, that has been allowed to come to room temperature; 1 tsp. dried sweet basil; 1/4 c. cooking sherry (optional; the alcohol cooks out before it gets to the kids)

Easy Chicken Pot Pie

Eats Now Editorial Team · 358 kcal · Baking & Desserts

Easy Chicken Pot Pie – a delicious recipe with chicken breasts, flour, olive oil, frozen stew vegetables, Campbell's chicken broth, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Easy Chicken Pot Pie

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