Easy Chicken Pie

1. 1

   Preheat oven to 400u00b0.

2. 2

   Grease a shallow 2-quart baking dish. Spread chicken and vegetables evenly in prepared dish.

3. 3

   Stir together soup, broth and pepper in small mixing bowl.

4. 4

   Pour evenly over chicken mixture.

5. 5

   Combine baking mix, milk and butter in separate bowl.

6. 6

   Stir until smooth.

7. 7

   Pour flour mixture over ingredients in baking dish.

8. 8

   Bake 45 to 50 minutes or until golden brown.

9. 9

   Cool for 10 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.