How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Pan Pie?

You need 8 ingredients. The key ingredients include: 3 c. diced, cooked chicken, 1 can cream of chicken soup (undiluted), 1 (10 oz.) pkg. frozen mixed vegetables, 1/3 c. diced onion, and more.

Is Easy Chicken Pan Pie suitable as baking & desserts?

Yes, Easy Chicken Pan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Pan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Chicken Pan Pie Recipe

Name: Easy Chicken Pan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. diced, cooked chicken; 1 can cream of chicken soup (undiluted); 1 (10 oz.) pkg. frozen mixed vegetables; 1/3 c. diced onion; 2 potatoes, diced and cooked until barely tender; 1 c. chicken broth; 1 tsp. sage; pepper to taste

Easy Chicken Pan Pie – a delicious recipe with chicken, cream of chicken soup, frozen mixed vegetables, onion, potatoes, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. diced, cooked chicken
1 can cream of chicken soup (undiluted)
1 (10 oz.) pkg. frozen mixed vegetables
1/3 c. diced onion
2 potatoes, diced and cooked until barely tender
1 c. chicken broth
1 tsp. sage
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
608 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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