Easy chicken mole

1. 1

   Cut chicken into small pieces and Brown in skillet with olive oil minced garlic, salt and pepper medium heat just for a couple minutes

2. 2

   Remove chicken from pan ad mole and broth heat to medium-low constantly stirring until just boiling

3. 3

   Remove pan from heat place chicken in pan immediately cover let stand for 10 minutes or until chicken is done

4. 4

   Serve with white brown or Spanish rice toasted corn or flour tortillas

* Per serving · 4 servings · Values may vary.

No additional tips available.