Easy chicken Lo Mein Recipe

Name: Easy chicken Lo Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp Oyster sauce; 2 tbsp soy sauce; 1 pinch Red pepper flakes; 1 large chicken breast; 1 cup broccoli florets; 1/2 cup celery cut up in chunks; 1/4 cup chicken broth; 1 olive oil; 4 oz spaghetti noodles; 1 salt & pepper

Servings: persons

1 tbsp Oyster sauce
2 tbsp soy sauce
1 pinch Red pepper flakes
1 large chicken breast
1 cup broccoli florets
1/2 cup celery cut up in chunks
1/4 cup chicken broth
1 olive oil
4 oz spaghetti noodles
1 salt & pepper

1
Cut your chicken breast in chunks.
2
Season chicken with salt and pepper only.
3
In a skillet with olive oil cook chicken until no longer pink
4
Set cooked chicken aside; remove from skillet.
5
Mix in a bowl your sauces n red pepper flakes
6
In same skillet add more olive oil..and throw in your cut up celery chunks n broccoli and saute until desired tenderness
7
Meanwhile your saute-ing you veggies, place a pot with water to boil with spaghetti noddles.
8
Cook al dente.
9
Once noodles are drained, pour noodles in skillet with veggies sauteed.
10
N throw in chicken and sauces.
11
Mix well.

437

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tbsp Oyster sauce, 2 tbsp soy sauce, 1 pinch Red pepper flakes, 1 large chicken breast, and more.

Yes, Easy chicken Lo Mein falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy chicken Lo Mein

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