How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Jalfrezi With Vegetables?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 onion, diced, 3 potatoes, peeled and cubed, 3 carrots, peeled and cubed, and more.

Is Easy Chicken Jalfrezi With Vegetables suitable as meat & poultry?

Yes, Easy Chicken Jalfrezi With Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Jalfrezi With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Jalfrezi With Vegetables Recipe

Name: Easy Chicken Jalfrezi With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion, diced; 3 potatoes, peeled and cubed; 3 carrots, peeled and cubed; 2 cups leftover cubed roasted cooked chicken; 1 (14 1/2 ounce) jar patak original Jalfrezi cooking sauce; 7 ounces water or 7 ounces chicken broth; 1/2 green pepper, diced

Try this homemade Easy Chicken Jalfrezi With Vegetables recipe the whole family will love. Made with olive oil, onion, potatoes and carrots. Easy step-b…

This Easy Chicken Jalfrezi With Vegetables relies on simple, everyday ingredients such as olive oil, onion, diced, potatoes, peeled and cubed and carrots, peeled and cubed. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons olive oil
1 onion, diced
3 potatoes, peeled and cubed
3 carrots, peeled and cubed
2 cups leftover cubed roasted cooked chicken
1 (14 1/2 ounce) jar patak original Jalfrezi cooking sauce
7 ounces water or 7 ounces chicken broth
1/2 green pepper, diced

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Quick Info

Servings
4 servings
Calories
449 kcal
Category
Meat & Poultry

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