Easy Chicken Gismonda Recipe

Name: Easy Chicken Gismonda
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts, boned and split; salt and pepper; 1/2 cup fine dry breadcrumb; 1/2 cup butter or 1/2 cup margarine; 2 lbs spinach, cleaned and stemmed; 1 cup minced mushroom; 3/4 - 1 cup whole mushroom; 1 tablespoon minced garlic; 1 teaspoon chopped fresh thyme; 1 -2 tablespoon olive oil

Servings: persons

2 whole chicken breasts, boned and split
salt and pepper
1/2 cup fine dry breadcrumb
1/2 cup butter or 1/2 cup margarine
2 lbs spinach, cleaned and stemmed
1 cup minced mushroom
3/4 - 1 cup whole mushroom
1 tablespoon minced garlic
1 teaspoon chopped fresh thyme
1 -2 tablespoon olive oil

1
Season chicken to taste with salt and pepper. Roll in breadcrumbs and saute in 4 Tbls. butter in skillet until cooked through. Meanwhile, blanch spinach in boiling water for 1 minute. Drain. Brown half of remaining butter in another skillet and saute spinach until just tender. Remove chicken from pan and add remaining butter. Add minced mushrooms and saute until light brown. Place spinach on platter. Arrange chicken breasts over spinach and cover with mushrooms. Drizzle butter remaining in pan over chicken. Garnish with whole mushrooms.
2
For the whole mushrooms on top- toss the mushrooms in olive oil, minced garlic, and chopped fresh thyme and arrage on a roasting pan. Lightly season with salt and pepper and roast at about 400 degrees for just under 10 minutes or until they become nice and tender. Top the finished dish with the roasted mushrooms. Mushrooms can be made ahead of time and placed in fridge covered with clear wrap.

583

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 whole chicken breasts, boned and split, salt and pepper, 1/2 cup fine dry breadcrumb, 1/2 cup butter or 1/2 cup margarine, and more.

Yes, Easy Chicken Gismonda falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Gismonda

How did you like this recipe?

Frequently Asked Questions