Easy Chicken Egg Rolls Recipe

Name: Easy Chicken Egg Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chicken, cooked and shredded; 1 cup finely diced onion; 3 garlic cloves, minced; 2 tablespoons cooking oil; 2 (16 ounce) bags packaged coleslaw mix, with shredded carrots; 1 (12 ounce) bag bean sprouts; 1 (8 ounce) can water chestnuts, diced; 1/2 cup bottled teriyaki marinade; 1/4 cup soy sauce; 24 egg roll wraps; hot oil (for frying)

Servings: persons

2 cups chicken, cooked and shredded
1 cup finely diced onion
3 garlic cloves, minced
2 tablespoons cooking oil
2 (16 ounce) bags packaged coleslaw mix, with shredded carrots
1 (12 ounce) bag bean sprouts
1 (8 ounce) can water chestnuts, diced
1/2 cup bottled teriyaki marinade
1/4 cup soy sauce
24 egg roll wraps
hot oil (for frying)

1
Cook onion and garlic in the 2 tablespoons cooking oil until the onions are tender but not browned.
2
Add the chicken, packaged coleslaw mix, bean sprouts, teriyaki sauce and soy sauce to the onions and garlic; mix well.
3
Cover and steam for 5 minutes.
4
Remove from heat and stir in the water chestnuts; drain the liquid from the chicken and cabbage mixture; taste and season with salt if desired.
5
Heat 1 1/2 inches of vegetable oil in a wok or large frying pan.
6
While oil heats, wrap about 1/4 cup of the chicken and cabbage mixture in egg roll wraps, rolling tightly and sealing edges with beaten egg.
7
Fry until a deep golden brown, a few at a time; drain on paper towels.

1287

kcal

Calories

Fat

Carbs

122

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups chicken, cooked and shredded, 1 cup finely diced onion, 3 garlic cloves, minced, 2 tablespoons cooking oil, and more.

Yes, Easy Chicken Egg Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Egg Rolls

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