How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Casserole in Crockpot?

You need 12 ingredients. The key ingredients include: 1 1/2 kg Chicken pieces, skinned, 1 can Chicken and mushroom soup, 1 packages Chicken soup powder, 2 stick Fresh rosemary, just wash and throw into pot whole, and more.

Is Easy Chicken Casserole in Crockpot suitable as meat & poultry?

Yes, Easy Chicken Casserole in Crockpot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Casserole in Crockpot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Casserole in Crockpot Recipe

Name: Easy Chicken Casserole in Crockpot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 kg Chicken pieces, skinned; 1 can Chicken and mushroom soup; 1 packages Chicken soup powder; 2 stick Fresh rosemary, just wash and throw into pot whole; 2 large Potatoes cut into quarters ( skin on or off, your choice); 2 large Carrots peeled and chopped into chunks; 1 packages Fresh baby corn; 1 packages Fresh mushrooms; 1 Red pepper chopped; 1 Freshly ground black pepper; 1 packages Fresh asparagus; 1 large Onion, peeled and chopped

Try this homemade Easy Chicken Casserole in Crockpot recipe the whole family will love. Made with Chicken, Chicken, Chicken soup powder and Fresh rosema…

This Easy Chicken Casserole in Crockpot relies on simple, everyday ingredients such as chicken pieces, skinned, chicken and mushroom soup, chicken soup powder and fresh baby corn. It comes together quickly and makes 4 servings, at about 946 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Chicken Casserole in Crockpot

Tips for the best results

Variations & substitutions

My Personal Notes

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