Easy Chicken Casserole Recipe

Name: Easy Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken breasts; 2 (16 oz.) pkg. frozen broccoli; 2 cans cream of chicken soup; 1/2 c. mayonnaise; 1/3 c. evaporated milk; 1/2 tsp. lemon juice; 1 c. grated Cheddar cheese; 2 c. bread crumbs; 1/2 c. melted margarine; 1/2 tsp. curry powder

Servings: persons

1
Cook chicken; let cool.
2
Remove meat from bone and cut into bite-size pieces.
3
Spray 9 x 13-inch pan with cooking spray. Layer chicken in pan.
4
Cook broccoli until tender.
5
Drain and layer over chicken.
6
Combine soup, mayonnaise, milk, lemon juice and curry powder, blending until a smooth sauce is made.
7
Pour over broccoli.
8
Sprinkle with cheese.
9
Toss bread crumbs with melted margarine and place on top of cheese.
10
Bake at 350u00b0 for 30 minutes.

1135

kcal

Calories

Fat

Carbs

141

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 chicken breasts, 2 (16 oz.) pkg. frozen broccoli, 2 cans cream of chicken soup, 1/2 c. mayonnaise, and more.

Yes, Easy Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Easy Chicken Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions