How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Casserole?

You need 7 ingredients. The key ingredients include: 8 cups cubed cooked chicken, 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted, 1 cup sour cream, 1 cup crushed butter-flavored crackers (about 25 crackers), and more.

Is Easy Chicken Casserole suitable as meat & poultry?

Yes, Easy Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Casserole Recipe

Name: Easy Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups cubed cooked chicken; 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted; 1 cup sour cream; 1 cup crushed butter-flavored crackers (about 25 crackers); 2 tablespoons butter, melted; 1 teaspoon celery seed; Fresh parsley and sweet red pepper rings, optional

Easy Chicken Casserole – a delicious recipe with chicken, condensed cream, sour cream, butter, butter, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 cups cubed cooked chicken
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1 cup sour cream
1 cup crushed butter-flavored crackers (about 25 crackers)
2 tablespoons butter, melted
1 teaspoon celery seed
Fresh parsley and sweet red pepper rings, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1695 kcal
Category
Meat & Poultry

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