Easy cheesy scones

1. 1

   Pre heat the oven to 200'c

2. 2

   Work the butter through the flour and salt with your fingertips until it resembles breadcrumbs.

3. 3

   Create a well in the middle of the flour and add the milk, mix the batter with a cutting through the dough with a butter knife.

4. 4

   Mix the cheese into the dough.

5. 5

   Spoon 6 balls of dough on to a baking tray lined with baking paper.

6. 6

   Bake in the oven until it's golden brown.

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