Easy Cheesy Potato Bake Recipe

Name: Easy Cheesy Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large Potatoes; 4 large chicken breasts; 1/2 cup Buffalo or Hot Sauce; 1/2 cup Ranch Dressing; 1 Salt; 1 Pepper; 1 Garlic Powder; 1 Oregano; 1/4 cup Crushed Bacon; 1 tbsp Scallions; 1 cup Grated Cheese

Servings: persons

1
Wash & cut potatoes into small cubes (the smaller the better as they will cook faster).
2
I did not peel them, however that is up to your preference.
3
Add potatoes to a large skillet on HIGH with olive oil (or butter) inside.
4
Add salt, pepper & oregano for flavor & taste.
5
Cook for about 15-20 minutes or when tender (stick a fork in the potatoes to test).
6
Next, chop up your chicken breasts in small cubes as well.
7
Add some more olive oil to the same pan that you cooked your potatoes in on HIGH.
8
Cook for about 15-20 or until tender.
9
For seasoning, I added Garlic Powder & pepper.
10
Combine cooked potatoes & chicken in a bowl.
11
Add Buffalo or Hot Sauce (I used Frank's) & Ranch Dressing.
12
Mix well until desired taste.
13
Set oven to 350A & add your potatoe & chicken mix to a pan.
14
I added a layer of cheese in the middle, then topped it more cheese, crushed (COOKED) bacon & scallions.
15
Bake for 20 minutes until the cheese is fully melted.
16
Cool for 10 minutes then enjoy!
17
!

586

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 large Potatoes, 4 large chicken breasts, 1/2 cup Buffalo or Hot Sauce, 1/2 cup Ranch Dressing, and more.

Yes, Easy Cheesy Potato Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Easy Cheesy Potato Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions