Try this homemade Easy, Cheesy Green Bean Pasta recipe the whole family will love. Made with green beans, pasta, shredded Monterey Jack cheese and green…
This Easy, Cheesy Green Bean Pasta relies on simple, everyday ingredients such as cooked corkscrew pasta, sliced green onions, basil and garlic salt. It comes together quickly and makes 4 servings, at about 708 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026