How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cheesy Egg Casserole?

You need 8 ingredients. The key ingredients include: 2 (10 1/2 ounce) cans cheddar cheese soup, 1 teaspoon salt, ½ teaspoon pepper, 2 cups shredded Mexican blend cheese, and more.

Is Easy Cheesy Egg Casserole suitable as soups & stews?

Yes, Easy Cheesy Egg Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Cheesy Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cheesy Egg Casserole Recipe

Name: Easy Cheesy Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 1/2 ounce) cans cheddar cheese soup; 1 teaspoon salt; ½ teaspoon pepper; 2 cups shredded Mexican blend cheese; 4 tablespoons chopped onions; 4 tablespoons chopped green peppers; 7 eggs; ½ cup sour cream

Easy Cheesy Egg Casserole – a delicious recipe with cheddar cheese soup, salt, pepper, blend cheese, onions, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (10 1/2 ounce) cans cheddar cheese soup
1 teaspoon salt
½ teaspoon pepper
2 cups shredded Mexican blend cheese
4 tablespoons chopped onions
4 tablespoons chopped green peppers
7 eggs
½ cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
747 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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