How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cheesy Chickpea Kale?

You need 5 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 1 can (15 Oz. Size) Drained Garbanzo Beans, 5 cups Chopped Fresh Kale, 2 Tablespoons Nutritional Yeast, and more.

Is Easy Cheesy Chickpea Kale suitable as vegetarian?

Yes, Easy Cheesy Chickpea Kale falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easy Cheesy Chickpea Kale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cheesy Chickpea Kale Recipe

Name: Easy Cheesy Chickpea Kale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 1 can (15 Oz. Size) Drained Garbanzo Beans; 5 cups Chopped Fresh Kale; 2 Tablespoons Nutritional Yeast; 1/4 cups Pine Nuts

Easy Cheesy Chickpea Kale – a delicious recipe with Olive Oil, Garbanzo Beans, Fresh Kale, Yeast, Nuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 Tablespoon Olive Oil
1 can (15 Oz. Size) Drained Garbanzo Beans
5 cups Chopped Fresh Kale
2 Tablespoons Nutritional Yeast
1/4 cups Pine Nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Vegetarian

Eats Now Editorial Team

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Easy Cheesy Chickpea Kale

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