Easy Cheesy Chicken Cordon Bleu

1. 1

   Preheat oven to 350F

2. 2

   Using food processor chop cheezit crackers very fine like bread crumbs

3. 3

   Combine in shallow dish w bread crumbs mixing to be combined well

4. 4

   Melt butter in glass bowl, reserving half for later

5. 5

   Layer chicken with 2 slices ham and one piece of cheese and roll up tightly

6. 6

   Dip chicken in melted butter, then roll in breadcrumb mixture

7. 7

   Place seam side down in glass baking dish

8. 8

   Repeat with remaining cutlets

9. 9

   Bake for 15 min....then drizzle remaining butter on top of chicken so its moist but not soggy (you may or may not need it all)

10. 10

    Cook another 10-15 min untill outside is crisp

11. 11

    Serve and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.