How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cheesy Broccoli Chicken Rice Bake?

You need 9 ingredients. The key ingredients include: 2 -4 boneless skinless chicken breasts, 3/4 cup uncooked rice, 1 (10 3/4 ounce) can condensed cream of broccoli soup or (10 3/4 ounce) can broccoli cheese soup, 1 cup water, and more.

Is Easy Cheesy Broccoli Chicken Rice Bake suitable as meat & poultry?

Yes, Easy Cheesy Broccoli Chicken Rice Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Cheesy Broccoli Chicken Rice Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cheesy Broccoli Chicken Rice Bake Recipe

Name: Easy Cheesy Broccoli Chicken Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -4 boneless skinless chicken breasts; 3/4 cup uncooked rice; 1 (10 3/4 ounce) can condensed cream of broccoli soup or (10 3/4 ounce) can broccoli cheese soup; 1 cup water; 1 cup frozen broccoli florets; 1/2 teaspoon paprika; 1/2 teaspoon pepper; 1/2 teaspoon salt; 1 cup shredded cheese (whatever you want, I like Mexican blend)

Try this homemade Easy Cheesy Broccoli Chicken Rice Bake recipe the whole family will love. Made with chicken breasts, rice, condensed cream and water. …

This Easy Cheesy Broccoli Chicken Rice Bake relies on simple, everyday ingredients such as uncooked rice, water, frozen broccoli florets and paprika. It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 -4 boneless skinless chicken breasts
3/4 cup uncooked rice
1 (10 3/4 ounce) can condensed cream of broccoli soup or (10 3/4 ounce) can broccoli cheese soup
1 cup water
1 cup frozen broccoli florets
1/2 teaspoon paprika
1/2 teaspoon pepper
1/2 teaspoon salt
1 cup shredded cheese (whatever you want, I like Mexican blend)

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Quick Info

Servings
4 servings
Calories
352 kcal
Category
Meat & Poultry

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Easy Cheesy Broccoli Chicken Rice Bake

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