How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cheesy Biscuits?

You need 5 ingredients. The key ingredients include: 2 cans (16.3 oz. each) refrigerated biscuits, 1 lb. (16 oz.) VELVEETA, cut into 1-inch cubes, 1/2 cup (1 stick) butter, melted, 2 tsp. OSCAR MAYER Real Bacon Bits, and more.

Is Easy Cheesy Biscuits suitable as baking & desserts?

Yes, Easy Cheesy Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Cheesy Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Cheesy Biscuits Recipe

Name: Easy Cheesy Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cans (16.3 oz. each) refrigerated biscuits; 1 lb. (16 oz.) VELVEETA, cut into 1-inch cubes; 1/2 cup (1 stick) butter, melted; 2 tsp. OSCAR MAYER Real Bacon Bits; 1 tsp. Italian seasoning

Easy Cheesy Biscuits – a delicious recipe with VELVEETA, butter, OSCAR MAYER, Italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cans (16.3 oz. each) refrigerated biscuits
1 lb. (16 oz.) VELVEETA, cut into 1-inch cubes
1/2 cup (1 stick) butter, melted
2 tsp. OSCAR MAYER Real Bacon Bits
1 tsp. Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Easy Cheesy Biscuits

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