Almost Fat Free Chocolate Cupcakes Recipe Recipe

Name: Almost Fat Free Chocolate Cupcakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. All-purpose flour; 1/2 c. Unsweetened cocoa pwdr; 1 1/2 tsp Baking pwdr; 1 1/2 tsp Baking soda; 2 tsp Salt; 3/4 c. Packed dark brown sugar; 1/4 c. Cinnamon applesauce; 1 x Egg; 1 x Egg white; 1 Tbsp. Oil; 1 tsp Vanilla extract; 2/3 c. Skim lowfat milk Powdered sugar, optional

Servings: persons

1 1/3 c. All-purpose flour
1/2 c. Unsweetened cocoa pwdr
1 1/2 tsp Baking pwdr
1 1/2 tsp Baking soda
2 tsp Salt
3/4 c. Packed dark brown sugar
1/4 c. Cinnamon applesauce
1 x Egg
1 x Egg white
1 Tbsp. Oil
1 tsp Vanilla extract
2/3 c. Skim lowfat milk Powdered sugar, optional

1
Preheat oven to 350F.
2
Line 12 muffin c. with paper liners.
3
Combine flour, cocoa, baking pwdr, soda and salt.
4
Beat the next six ingredients till combined, about 1 minute.
5
Stir in flour mix alternately with lowfat milk till just combined.
6
Pour batter into muffin c.. Bake 22-25 min or possibly till toothpick comes out clean.
7
Remove cupcakes from pan; cold on wire rack 30 min.
8
Sprinkle with sugar, if you like.
9
from Woman's World November 28,

831

kcal

Calories

Fat

175

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/3 c. All-purpose flour, 1/2 c. Unsweetened cocoa pwdr, 1 1/2 tsp Baking pwdr, 1 1/2 tsp Baking soda, and more.

Yes, Almost Fat Free Chocolate Cupcakes Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almost Fat Free Chocolate Cupcakes Recipe

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