Easy Cheesecake

1. 1

   Beat cream cheese to soften.

2. 2

   Add condensed milk.

3. 3

   Beat again until smooth.

4. 4

   Add vanilla pudding and water; beat until smooth. Fold in cool whip.

5. 5

   Put 1/2 into pie crust, add pie filling or fruit, add remaining filling.

6. 6

   Refrigerate.

No nutritional information available.

No additional tips available.