Easy Cheese Blintz Puff Recipe

Name: Easy Cheese Blintz Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Batter; 4 large eggs; 1 1/4 cups milk; 2 tablespoons sour cream or 2 tablespoons plain yogurt; 1/4 cup melted butter; 3/4 teaspoon vanilla extract; 1 1/3 cups flour; 1 tablespoon sugar; 1 1/4 tablespoons baking powder; Filling; 1 lb farmer cheese; 1 lb ricotta cheese; 2 large eggs; 2 tablespoons sugar; 2 tablespoons fresh lemon juice; Toppings; sour cream or yogurt; applesauce; strawberries or cherries, heated with sweetener; fruit preserves, with a dash of cinnamon

Servings: persons

Batter
4 large eggs
1 1/4 cups milk
2 tablespoons sour cream or 2 tablespoons plain yogurt
1/4 cup melted butter
3/4 teaspoon vanilla extract
1 1/3 cups flour
1 tablespoon sugar
1 1/4 tablespoons baking powder
Filling
1 lb farmer cheese
1 lb ricotta cheese
2 large eggs
2 tablespoons sugar
2 tablespoons fresh lemon juice
Toppings
sour cream or yogurt
applesauce
strawberries or cherries, heated with sweetener
fruit preserves, with a dash of cinnamon

1
Preheat oven to 350u00b0F.
2
With a blender or mixer, combine the batter ingredients until very smooth.
3
Pour 1 1/2 cups of the batter into a greased 9X13 baking pan.
4
Bake for about 10 minutes or until set.
5
Meanwhile, comine the filling ingredients and mix well.
6
When bottom layer of batter has set, remove the baking pan from the oven and smoothly spread the cheese filling over it.
7
Briefly remix the remaining batter and then gently pour it over the filling, covering it completely.
8
Return the pan to the oven and continue to bake for 45-50 minutes or until the top is puffed, set, and browned.
9
Remov the Blintz Puff from the oven and allow it to rest for 10 minutes before cutting it into squares.
10
Serve immediately, plain or with toppings.

1229

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: Batter, 4 large eggs, 1 1/4 cups milk, 2 tablespoons sour cream or 2 tablespoons plain yogurt, and more.

Yes, Easy Cheese Blintz Puff falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cheese Blintz Puff

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