How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cheese Baked Fish?

You need 6 ingredients. The key ingredients include: 1 lb fish fillet (I always use haddock), 1/4 cup milk, 1/2 onion, thinly sliced (I slice into rings and break them apart and in half if they are too big), 2 tablespoons butter, and more.

Is Easy Cheese Baked Fish suitable as seafood?

Yes, Easy Cheese Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Cheese Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cheese Baked Fish Recipe

Name: Easy Cheese Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fish fillet (I always use haddock); 1/4 cup milk; 1/2 onion, thinly sliced (I slice into rings and break them apart and in half if they are too big); 2 tablespoons butter; 3/4 cup grated cheddar cheese; salt & pepper

Easy Cheese Baked Fish – a delicious recipe with fish fillet, milk, onion, butter, cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb fish fillet (I always use haddock)
1/4 cup milk
1/2 onion, thinly sliced (I slice into rings and break them apart and in half if they are too big)
2 tablespoons butter
3/4 cup grated cheddar cheese
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Seafood

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