How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cassoulet(6 Servings) ?

You need 9 ingredients. The key ingredients include: 1/2 lb. bulk pork sausage, 1 small onion, sliced (1/2 c.), 1 clove garlic, minced, 1 1/2 c. cubed fully cooked ham, and more.

Is Easy Cassoulet(6 Servings) suitable as meat & poultry?

Yes, Easy Cassoulet(6 Servings) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Cassoulet(6 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cassoulet(6 Servings) Recipe

Name: Easy Cassoulet(6 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bulk pork sausage; 1 small onion, sliced (1/2 c.); 1 clove garlic, minced; 1 1/2 c. cubed fully cooked ham; 2 Tbsp. snipped parsley; 1 bay leaf; 4 c. cooked navy beans; 1/4 c. dry white wine; dash of ground cloves

Easy Cassoulet(6 Servings) – a delicious recipe with pork sausage, onion, clove garlic, ham, parsley, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bulk pork sausage
1 small onion, sliced (1/2 c.)
1 clove garlic, minced
1 1/2 c. cubed fully cooked ham
2 Tbsp. snipped parsley
1 bay leaf
4 c. cooked navy beans
1/4 c. dry white wine
dash of ground cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
599 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Easy Cassoulet(6 Servings)

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