Easy Canned Vegetable Beef Stew

1. 1

   Brown stew and hamburger meat.

2. 2

   Add Beef broth, stewed tomatoes, and all the other canned vegetables drained plus the Bouillon cube.

3. 3

   You may need to add a little water and salt and pepper to taste.

4. 4

   Simmer on stove until hot and serve.

5. 5

   You can also freeze this as it makes a lot.

6. 6

   Very easy and tasty.

* Per serving · 4 servings · Values may vary.

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