Easy California Rolls

1. 1

   When the rice is cooked, pour over the rakkyo vinegar and mix.

2. 2

   Spread a sheet of plastic wrap the same size as the nori sheet and evenly spread on the sushi rice from Step 1.

3. 3

   Place the avocado and imitation crab stick in a straight line on top of the rice.

4. 4

   Lay a sheet of nori on top of the rice.

5. 5

   Roll them up, slice into 3 cm width, lay them on the side to sprinkle white sesame seeds and they are done.

* Per serving · 4 servings · Values may vary.

No additional tips available.