Easy (But Elegant) Chocolate Candy – a delicious recipe with chocolate wafers, combination, coconut, pecans, walnuts, peanuts. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
["Place the chocolate wafers in a microwave safe dish.", "Heat for 1 minute and stir.", "If needed, heat in 15 second intervals, stirring after each, until melted and smooth.", "Stir in one or two of the filling ingredients listed.", "The amount and combinations depends on personal taste but don't add so much that the mixture doesn't hold together.", "Spoon mixture into mini candy papers.", "Garnish with more the the Filling Ingredient (s) used or drizzle, in a contrasting chocolate, in a zig-zag pattern on top.", "TIPS: do not allow moisture to come in contact with the chocolate while it is melting or it will ""bind"" and become an unusable mess.", "Make sure your bowl and spoon are completely dry."]
328
kcal
Calories
19
g
Fat
36
g
Carbs
3
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 16 ingredients. The key ingredients include: 1 cup chocolate wafers (approximately) or 1 cup white chocolate wafers (approximately), Filling Ingredients Choose any combination to equal approximately 1/4 cup, coconut (regular or toasted), chopped pecans, and more.
Yes, Easy (But Elegant) Chocolate Candy falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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