Easy Bruschetta

1. 1

   Preheat broiler; place bread slices in single layer on baking sheet.

2. 2

   Broil 2 minutes on each side or until golden brown on both sides.

3. 3

   Mix dressing and cheese.

4. 4

   Remove 1/4 cup of the dressing mixture; set aside.

5. 5

   Spread remaining dressing mixture evenly onto toast slices.

6. 6

   Combine tomatoes, onions and reserved 1/4 cup dressing mixture; spoon onto toast slices just before serving.

7. 7

   Substitute: 2 drained cans (14.5 ounces each) no-salt added diced tomatoes for the chopped fresh tomatoes.

* Per serving · 4 servings · Values may vary.

No additional tips available.