How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Brunch Eggs?

You need 6 ingredients. The key ingredients include: 2 cans (19 fl oz/540 mL each) stewed tomatoes, well drained, 1 Tbsp. chopped fresh basil, 8 eggs, 1 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese, and more.

Is Easy Brunch Eggs suitable as breakfast?

Yes, Easy Brunch Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Easy Brunch Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Brunch Eggs Recipe

Name: Easy Brunch Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (19 fl oz/540 mL each) stewed tomatoes, well drained; 1 Tbsp. chopped fresh basil; 8 eggs; 1 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese; 4 whole grain English muffins, split, toasted; 1/4 cup chopped fresh parsley

Easy Brunch Eggs – a delicious recipe with fresh basil, eggs, Mozzarella Cheese, muffins, parsley. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cans (19 fl oz/540 mL each) stewed tomatoes, well drained
1 Tbsp. chopped fresh basil
8 eggs
1 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese
4 whole grain English muffins, split, toasted
1/4 cup chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Breakfast

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Easy Brunch Eggs

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