How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Bread Pudding?

You need 9 ingredients. The key ingredients include: 1 1/2 cups small cubed bread, 1 tablespoon all-purpose flour, 3 eggs (beaten), 1 cup sugar, and more.

Is Easy Bread Pudding suitable as baking & desserts?

Yes, Easy Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Bread Pudding Recipe

Name: Easy Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups small cubed bread; 1 tablespoon all-purpose flour; 3 eggs (beaten); 1 cup sugar; 2 cups milk; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1 teaspoon vanilla; 1 tablespoon melted oleo

Easy Bread Pudding – a delicious recipe with bread, flour, eggs, sugar, milk, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups small cubed bread
1 tablespoon all-purpose flour
3 eggs (beaten)
1 cup sugar
2 cups milk
1 teaspoon cinnamon
1/2 teaspoon salt
1 teaspoon vanilla
1 tablespoon melted oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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