How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Bread Pudding?

You need 6 ingredients. The key ingredients include: 1 loaf regular sized bread (Approx. 16 slices), 4 eggs, 4 cups milk, ½ cup sugar, and more.

Is Easy Bread Pudding suitable as baking & desserts?

Yes, Easy Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Bread Pudding Recipe

Name: Easy Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf regular sized bread (Approx. 16 slices); 4 eggs; 4 cups milk; ½ cup sugar; ½ cup butter, melted; 2 teaspoons cinnamon sugar

Easy Bread Pudding – a delicious recipe with regular sized bread, eggs, milk, sugar, butter, cinnamon sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 loaf regular sized bread (Approx. 16 slices)
4 eggs
4 cups milk
½ cup sugar
½ cup butter, melted
2 teaspoons cinnamon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
599 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Bread Pudding

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