How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Bouillabaisse?

You need 11 ingredients. The key ingredients include: 2 tbsp olive oil, 2 small bulbs fennel, sliced, 2 stalks celery, finely sliced, 1 None red onion, finely sliced, and more.

Is Easy Bouillabaisse suitable as soups & stews?

Yes, Easy Bouillabaisse falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Bouillabaisse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Bouillabaisse Recipe

Name: Easy Bouillabaisse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 2 small bulbs fennel, sliced; 2 stalks celery, finely sliced; 1 None red onion, finely sliced; 1 pinch saffron; 1/3 cup lemon juice, plus 2 strips of zest; 1/2 cup Pernod; 2 (13.5 oz) cans diced tomato; 1 lb marinara seafood mix; 2 tbsp fresh parsley leaves, chopped; None None garlic bread, to serve

Easy Bouillabaisse

Eats Now Editorial Team · 102 kcal · Soups & Stews

Easy Bouillabaisse – a delicious recipe with olive oil, fennel, stalks celery, red onion, saffron, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Easy Bouillabaisse

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