How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Rellenos Casserole?

You need 8 ingredients. The key ingredients include: 2 cans (7 oz.) whole chilies, mild green, 1 lb. shredded Cheddar cheese, 1 lb. shredded Jack cheese, 1 small can evaporated milk, and more.

Is Chili Rellenos Casserole suitable as soups & stews?

Yes, Chili Rellenos Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Rellenos Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Rellenos Casserole Recipe

Name: Chili Rellenos Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (7 oz.) whole chilies, mild green; 1 lb. shredded Cheddar cheese; 1 lb. shredded Jack cheese; 1 small can evaporated milk; 1 clove garlic, minced; salt and pepper to taste; 4 eggs, separated; 3 Tbsp. flour

Chili Rellenos Casserole – a delicious recipe with chilies, Cheddar cheese, cheese, milk, clove garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans (7 oz.) whole chilies, mild green
1 lb. shredded Cheddar cheese
1 lb. shredded Jack cheese
1 small can evaporated milk
1 clove garlic, minced
salt and pepper to taste
4 eggs, separated
3 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1106 kcal
Category
Soups & Stews

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Chili Rellenos Casserole

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