Easy Boiled Egg

1. 1

   Put the eggs in a pan with enough water to cover them, and put on a high heat.

2. 2

   Once the water comes to a boil, turn off the heat, and leave the pan as it is, with the lid on.

3. 3

   After 10 minutes, immediately put the eggs in cold water.

4. 4

   Cool them thoroughly.

5. 5

   Once cooled, peel the egg and it's done.

No additional tips available.