How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Bloody Marys?

You need 12 ingredients. The key ingredients include: 3 cups bottled Bloody Mary mix, 1 tablespoon prepared horseradish, 1 teaspoon chopped fresh dill, 1 teaspoon hot pepper sauce (such as Frank's RedHot(R)), and more.

Is Easy Bloody Marys suitable as general?

Yes, Easy Bloody Marys falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Bloody Marys?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Bloody Marys Recipe

Name: Easy Bloody Marys
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups bottled Bloody Mary mix; 1 tablespoon prepared horseradish; 1 teaspoon chopped fresh dill; 1 teaspoon hot pepper sauce (such as Frank's RedHot(R)); 2 tablespoons dill pickle juice; 1/2 cup kosher salt; 1 teaspoon ground black pepper; 1 teaspoon celery seed; 1 lime, juiced; 6 (1.5 fluid ounce) jiggers vodka (optional); 6 dill pickle spears; 1 fresh lime, cut into wedges

Try this homemade Easy Bloody Marys recipe the whole family will love. Made with horseradish, dill, hot pepper and dill pickle juice. Easy step-by-step …

This Easy Bloody Marys relies on simple, everyday ingredients such as bottled bloody mary mix, prepared horseradish, chopped fresh dill and dill pickle juice. It comes together quickly and makes 4 servings, at about 16 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Bloody Marys

Tips for the best results

Variations & substitutions

My Personal Notes

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