Easy Black Bean Soup

1. 1

   Drain beans and tomatoes and add to large saucepan. Add 2-4 chipotle peppers depending on how spicy/smokey you want the soup. Add salt and pepper if desired.

2. 2

   Using a hand blender, blend the ingredients to your desired consistency. If you like it chunky, you'll want to mince the chipotles first-otherwise, hit them first with the hand blender.

3. 3

   Heat soup until warmed through. Serve and top with cheese, sour cream, cilantro or whatever you'd like.

* Per serving · 4 servings · Values may vary.

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