How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Biscuits?

You need 2 ingredients. The key ingredients include: 1 3/4 c. self-rising White Lily flour, 1 (8 oz.) carton heavy whipping cream.

Is Easy Biscuits suitable as baking & desserts?

Yes, Easy Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Biscuits Recipe

Name: Easy Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. self-rising White Lily flour; 1 (8 oz.) carton heavy whipping cream

Easy Biscuits – a delicious recipe with flour, heavy whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. self-rising White Lily flour
1 (8 oz.) carton heavy whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
468 kcal
Category
Baking & Desserts

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Easy Biscuits

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