How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Beef Stroganoff?

You need 10 ingredients. The key ingredients include: 1 (5 ounce) packageuncooked wide egg noodles, 1 lb beef round tip steak, cut 1/8 to 1/4 inch strips, 4 teaspoons vegetable oil, 1 minced garlic clove, and more.

Is Easy Beef Stroganoff suitable as meat & poultry?

Yes, Easy Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Beef Stroganoff Recipe

Name: Easy Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 ounce) packageuncooked wide egg noodles; 1 lb beef round tip steak, cut 1/8 to 1/4 inch strips; 4 teaspoons vegetable oil; 1 minced garlic clove; ¼ teaspoon salt; ¼ teaspoon pepper; 12 lb sliced mushrooms; 1 34 ounces brown gravy mix; ½ cup cold water; 1 (16 ounce) container sour cream (optional)

Try this homemade Easy Beef Stroganoff recipe the whole family will love. Made with egg noodles, beef round tip steak, vegetable oil and garlic. Easy st…

This Easy Beef Stroganoff relies on simple, everyday ingredients such as vegetable oil, minced garlic clove, salt and pepper. It comes together quickly and makes 4 servings, at about 829 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Beef Stroganoff

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions