How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Beef Stew Over Rice Or Noodles?

You need 11 ingredients. The key ingredients include: 1 large onion, chopped into strings, 1/2 fennel bulb, and stalk with leaves chopped, 2 celery, stalks chopped, 3 garlic cloves, coarsely chopped, and more.

Is Easy Beef Stew Over Rice Or Noodles suitable as pasta & noodles?

Yes, Easy Beef Stew Over Rice Or Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easy Beef Stew Over Rice Or Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Beef Stew Over Rice Or Noodles Recipe

Name: Easy Beef Stew Over Rice Or Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped into strings; 1/2 fennel bulb, and stalk with leaves chopped; 2 celery, stalks chopped; 3 garlic cloves, coarsely chopped; 2 tablespoons olive oil; salt and pepper; 3 lbs beef steaks (i use pot roast cut into bite size chunks but sirloin or 3 lbs stew meat, work just as well); salt and pepper, and flour to coat; 1/3 - 1/2 cup sherry wine; 1 (10 1/2 ounce) can beef consomme or (10 1/2 ounce) can French onion soup; 2 tablespoons olive oil

Warm up with this hearty Easy Beef Stew Over Rice Or Noodles recipe. Made with onion, fennel bulb, celery and garlic. Easy step-by-step instructions inc…

This Easy Beef Stew Over Rice Or Noodles relies on simple, everyday ingredients such as celery, stalks chopped, olive oil, salt and pepper and sherry wine. It comes together quickly and makes 4 servings, at about 1194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1194

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Beef Stew Over Rice Or Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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