Easy Beef Stew

1. 1

   Peel and cut-up vegetables.

2. 2

   Put in crock-pot.

3. 3

   Add beef on top of vegetables and don't stir.

4. 4

   Sprinkle tapioca and seasonings on top of meat.

5. 5

   Pour beef broth and V-8 juice over all.

6. 6

   Cook in crock-pot for 8 to 10 hours on low.

7. 7

   Fifteen minutes before serving, stir stew to mix in tapioca, which will thicken the stew.

* Per serving · 4 servings · Values may vary.

No additional tips available.