Easy Beef Stew

Name: Easy Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef stew meat; 1 can tomato soup; 1 can beef broth; 1 can cream of celery soup; 4 to 5 potatoes, cut up; 3 carrots, cut up; 1 can whole kernel corn; 1 small onion, chopped; salt; pepper; 2 bay leaves

Eats Now Editorial Team · 523 kcal · Soups & Stews

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Easy Beef Stew – a delicious recipe with beef stew meat, tomato soup, beef broth, cream of celery soup, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. beef stew meat
1 can tomato soup
1 can beef broth
1 can cream of celery soup
4 to 5 potatoes, cut up
3 carrots, cut up
1 can whole kernel corn
1 small onion, chopped
salt
pepper
2 bay leaves

1
Combine all the ingredients in a slow cooker.
2
Cook on medium heat while you're at work (6 to 8 hours).
3
Dinner is ready when you get home.
4
(Make sure you remove the bay leaf.)

523

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. beef stew meat, 1 can tomato soup, 1 can beef broth, 1 can cream of celery soup, and more.

Yes, Easy Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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