Try this homemade Easy Beef Burgundy recipe the whole family will love. Made with chuck roast, onion soup mix, cream of celery soup and cream of mushroo…
This Easy Beef Burgundy relies on simple, everyday ingredients such as onion soup mix, cream of celery soup, cream of mushroom soup and red wine. It comes together quickly and makes 4 servings, at about 58 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026