Easy Bean Dip

1. 1

   In deep 1-quart casserole bowl, combine soup, cheese, brown sugar, Worcestershire sauce, mustard, onion and hot pepper sauce. Cover.

2. 2

   Microwave at full power (High) for 4 to 5 minutes or until cheese melts, stirring twice.

3. 3

   Stir 1/2 cup bean mixture into sour cream.

4. 4

   Stir sour cream mixture into bean mixture in casserole bowl.

5. 5

   Cover.

6. 6

   Microwave at 30% (Medium-low) for 2 minutes or until heated through, stirring once.

7. 7

   Serve hot with vegetable dippers or chips.

* Per serving · 4 servings · Values may vary.

No additional tips available.