Easy BBQ Pork Sandwiches (Crock Pot)

1. 1

   Place roast on bottom of slow cooker.

2. 2

   Combine broth, 1/3 cup each worcestershire sauce and RedHot cayenne sauce.

3. 3

   Pour over roast.

4. 4

   Cover and cook on high heat setting 5 hours (10 hours on low) or until roast is tender.

5. 5

   Meanwhile, combine ingredients for sauce in a large bowl and set aside.

6. 6

   Transfer roast to large cutting board.

7. 7

   Discard liquid.

8. 8

   Coarsely chop and pull apart roast.

9. 9

   Stir into reserved sauce.

10. 10

    Put back in crock pot on lowest setting until ready to serve or serve immediately on rolls.

* Per serving · 4 servings · Values may vary.

No additional tips available.