Easy Bars

Name: Easy Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter of margarine; 1/2 c. honey or white syrup; 2 1/2 c. oatmeal; 1 1/2 c. flour; 1 1/2 c. brown sugar; 1 1/2 tsp. salt; 1 1/2 tsp. vanilla; 3/4 tsp. soda; 2/3 c. peanut butter; 1 1/3 c. chocolate chips

Eats Now Editorial Team · 1868 kcal · General

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Easy Bars – a delicious recipe with butter, honey, oatmeal, flour, brown sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. butter of margarine
1/2 c. honey or white syrup
2 1/2 c. oatmeal
1 1/2 c. flour
1 1/2 c. brown sugar
1 1/2 tsp. salt
1 1/2 tsp. vanilla
3/4 tsp. soda
2/3 c. peanut butter
1 1/3 c. chocolate chips

1
Mix all dry ingredients in mixing bowl. Melt butter and honey and add with vanilla to dry mixture. Mix. Press into 10 X 15 jelly roll pan. Bake at 350u00b0 for 15 to 20 minutes until golden brown. Remove from oven. Spoon peanut butter in globs over bars and sprinkle with chocolate chips. Cover the pan and when peanut butter and chips are soft, spread evenly to frost. Cut while warm.

1868

kcal

Calories

Fat

238

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. butter of margarine, 1/2 c. honey or white syrup, 2 1/2 c. oatmeal, 1 1/2 c. flour, and more.

Yes, Easy Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1868 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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