How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Bars?

You need 10 ingredients. The key ingredients include: 1 c. butter of margarine, 1/2 c. honey or white syrup, 2 1/2 c. oatmeal, 1 1/2 c. flour, and more.

Is Easy Bars suitable as general?

Yes, Easy Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Bars Recipe – Eats Now

Name: Easy Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter of margarine; 1/2 c. honey or white syrup; 2 1/2 c. oatmeal; 1 1/2 c. flour; 1 1/2 c. brown sugar; 1 1/2 tsp. salt; 1 1/2 tsp. vanilla; 3/4 tsp. soda; 2/3 c. peanut butter; 1 1/3 c. chocolate chips

Try this homemade Easy Bars recipe the whole family will love. Made with butter, honey, oatmeal and flour. Easy step-by-step instructions included.

This Easy Bars relies on simple, everyday ingredients such as butter of margarine, honey or white syrup, oatmeal and flour. It comes together quickly and makes 4 servings, at about 1868 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1868

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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