Easy Barbecue Pork Chops

1. 1

   Arrange chops in single layer in baking pan.

2. 2

   Lightly salt and pepper each chop.

3. 3

   On each chop, place one slice of onion, one tablespoon of ketchup, one tablespoon brown sugar and a few drops of lemon juice.

4. 4

   Bake in 350u00b0 oven for 20 minutes.

5. 5

   Turn chops and bake 20 minutes longer.

6. 6

   Baste each chop frequently for another 20 minutes (at intervals), coating each chop.

7. 7

   Sauce will thicken during basting time.

8. 8

   Serve with cooked white rice.

No additional tips available.